Craving something spicy, cheesy, and utterly delicious? Look no further than this Buffalo Bacon Cheeseburger Quesadilla! Combining the bold flavors of a buffalo cheeseburger with the crispy, cheesy goodness of a quesadilla, this recipe is perfect for game-day snacks, quick dinners, or any time you want a comforting meal. Inspired by fun and creative ideas shared in the CRENN RECIPES Facebook Group, this dish is guaranteed to impress!

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Why You’ll Love This Recipe

This quesadilla is the ultimate fusion of spicy buffalo sauce, savory beef and bacon, and melty cheddar cheese, all packed into a crispy tortilla. It’s quick to make, requires just a handful of ingredients, and can be customized with your favorite toppings and dips.

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Buffalo Bacon Cheeseburger Quesadilla Recipe

Ingredients 🛒

• 🌮 Flour tortillas
• 🍔 Ground beef, cooked
• 🥓 Bacon, cooked and crumbled
• 🌶️ Buffalo sauce
• 🧀 Cheddar cheese, shredded

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Instructions 🔥

1. Assemble the Quesadilla
   • Lay one tortilla flat and layer with cooked ground beef, crumbled bacon, a drizzle of buffalo sauce, and a generous sprinkle of shredded cheddar cheese.
   • Place another tortilla on top, pressing gently to seal the quesadilla.
2. Cook
   • Heat a skillet over medium heat and lightly grease with cooking spray or a small amount of butter.
   • Cook the quesadilla for 2-3 minutes on each side, or until the cheese is melted and the tortilla is golden and crispy.
3. Slice and Serve
   • Transfer the cooked quesadilla to a cutting board and slice into wedges.
   • Serve warm with ranch or blue cheese dressing for dipping.

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Pro Tips for Perfect Quesadillas

• Add Extra Flavor: Toss the cooked ground beef in a bit of buffalo sauce before layering for even more flavor.
• Cheese Options: Swap cheddar for a blend of Monterey Jack or pepper jack for added creaminess and spice.
• Crispy Tortillas: Brush the tortillas lightly with butter before cooking for a golden, crunchy finish.

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Why This Recipe is a Winner

The Buffalo Bacon Cheeseburger Quesadilla combines the best of all worlds: the comfort of a cheeseburger, the spice of buffalo sauce, and the ease of a quesadilla. It’s ready in just 20 minutes, making it ideal for busy weeknights or a spontaneous snack. With bold flavors and endless customization options, this dish will quickly become a favorite in your recipe rotation.

Have you tried this recipe from the CRENN RECIPES Facebook Group? Share your tips, tweaks, and photos in the comments below! Don’t forget to follow for more quick, creative, and delicious recipes.